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Baked Green Beans in a white serving dish on a wooden cutting board.
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5 from 1 vote

Baked Green Beans

The easiest 5 ingredients baked green beans recipe. Simple side dish for any meal.
Prep Time5 minutes
Cook Time12 minutes
Course: Side Dish
Cuisine: American
Keyword: Baked Green Beans, Garlic Green Beans, Green Beans, Roasted Green Beans
Servings: 4

Ingredients

  • 3/4 lb Green Beans Trimmed
  • 2 TBSP Olive Oil
  • 1 TBSP Garlic Powder
  • 1 TSP Salt
  • 1 TSP Black Pepper

Instructions

  • Pre heat oven to 425ºF.
  • In a medium sized bowl add trimmed green beans, olive oil, garlic powder, salt and pepper. Using tongs toss the green beans to get them evenly coated.
  • Spread the green beans in a single even layer on a large baking sheet lined with parchment paper or a silicon baking sheet.
  • Bake for 12-15 minutes depending on your preferred level of crispiness, turning halfway through.  

Nutrition

Calories: 96kcal | Carbohydrates: 8g | Protein: 2g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Sodium: 588mg | Potassium: 210mg | Fiber: 3g | Sugar: 3g | Vitamin A: 590IU | Vitamin C: 10mg | Calcium: 36mg | Iron: 1mg