Fruit Dip
An easy two ingredient fruit dip recipe that is perfect for any occasion or season, always a crowd pleaser!
Prep Time5 minutes mins
Cook Time0 minutes mins
Servings: 12 Servings
- 8 oz. Cream Cheese Softened
- 1 Cup Marshmallow Cream or Fluff
Make sure cream cheese is softened. This will help get a smooth consistency. For the smoothest consistency use a hand or stand mixer.
If you are not eating right away store in the refrigerator.
Calories: 99kcal | Carbohydrates: 10g | Protein: 1g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Cholesterol: 19mg | Sodium: 59mg | Potassium: 25mg | Sugar: 7g | Vitamin A: 254IU | Calcium: 18mg | Iron: 0.02mg