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Crockpot Candy Peanut clusters on a wooden cutting board.
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5 from 1 vote

Crockpot Candy

This is one of the easiest candies to make - perfect peanut and chocolate candy clusters straight out of your crockpot!
Prep Time5 minutes
Cook Time2 hours
Course: Dessert
Cuisine: American
Keyword: Crockpot Candy, how to make crockpot candy, Peanut Clusters, peanut clusters in a crockpot
Servings: 40 Servings
Author: Michelle Beaton

Equipment

Ingredients

  • 32 oz. Honey Roasted Peanuts
  • 32 oz. Vanilla Almond Bark
  • 12 oz. Semi Sweet Chocolate Chips
  • 4 oz. Semi Sweet Bakers Chocolate 60% Cacoa

Instructions

  • Add peanuts to the bottom of the bowl of your crockpot.
  • Next add in a layer of vanilla almond bark, chocolate chips, and bakers chocolate. Place the lid on the crockpot and set it to low heat, don't stir yet!
  • Cook on low heat for one hour. Remove the lid and stir the chocolate mixture. The ingredients have started to melt stir to combine.
  • Every 10-15 minutes for the next hour stir the chocolate mixture until everything is coated.
  • Line a baking sheet or sheet pan with a piece of parchment paper or wax paper. Using a small cookie scoop or a spoon, scoop heaping tablespoons of the mixture onto the prepared sheet.
  • Refrigerate for 20 minutes or until fully set. Store the candy in an airtight container at room temperature. 

Video

Notes

This recipe makes between 40-50 peanut clusters depending on the size of your scoops.

Nutrition

Calories: 326kcal | Carbohydrates: 26g | Protein: 7g | Fat: 22g | Saturated Fat: 11g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 6g | Trans Fat: 0.01g | Cholesterol: 1mg | Sodium: 106mg | Potassium: 224mg | Fiber: 3g | Sugar: 21g | Vitamin A: 4IU | Calcium: 28mg | Iron: 1mg