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A delicious breakfast casserole without eggs. This sausage hashbrown breakfast casserole is quick, easy and delicious perfect breakfast for any holiday.
Christmas morning has always been one of my favorite holiday traditions. We wake up early and open our stockings while sipping on coffee. After the stockings are open, we have a big breakfast that usually consists of sausage breakfast casserole and overnight french toast. Sausage Hashbrown Breakfast Casserole combines frozen hashbrowns, sausage, peppers, onions, Hood Sour Cream and cheddar cheese.

Not so secret ingredient
What makes this casserole tastes so creamy, rich and delicious? Hood Sour Cream! Sour cream is not just a topping. In fact, I love to bake with it – sweet and savory recipes. I love that Hood Sour Cream is made with real Hood milk and cream with no artificial growth hormones. Hood is a local company in Massachusetts. In fact my family grew up drinking Hood Milk, and Hood Sour Cream was a staple topping at taco night and still is but now we buy the squeeze bottle.
How to make Sausage Hashbrown Breakfast Casserole
- Breakfast or Mild Italian Sausage
- Frozen Hashbrowns
- Hood Sour Cream
- Reduced Sodium Cream of Mushroom Soup
- Shredded Sharp Cheddar Cheese
- Onion
- Red Pepper
- Green Pepper
- Minced Garlic
- Salt and Pepper
This sausage hashbrown breakfast casserole is quick, easy and delicious. It combines frozen hashbrowns, sausage, peppers, onions, Hood sour cream and cheese. You can prepare this the night before. Just place it in the fridge over night and reduce bake time to 40-45 minutes. Sausage Hashbrown Breakfast Casserole
Ingredients
Instructions
Notes
Customize your casserole
This casserole can truly be made with any ingredients you want. Want to make sure your family is eating more veggies stir them in. I have added baby spinach and even jalapeños before giving it a kick. We’ve even substituted sausage for left over ham. This recipe is really versatile and budget friendly.

So excited to try this one! When I hit my 30’s I developed an intolerance to eggs. I love breakfast food though and see so many delicious recipes that I can’t try because they are mostly egg. I’m thankful I can try this one out!
I am always looking for eggless breakfast casseroles. Thank you. I saved it and think we will try it Christmas morning.
That looks amazing! Gonna give that a try!
This so yummy and perfect to add to Sunday brunch once Covid allows people into our homes again ( might have to make it and split it into two pans to drop one off for a virtual brunch) 💜
Looks delish! Putting this on the menu for Christmas morning!
This looks amazing and super easy to make!!! A must try for this weekend!
Thanks for the recipe!
Hugs
YES 🤤This is going to happen!!
Looks yummy. So exciting to see your social media grow. You work so hard inspiring us with beautiful decor & crafty ideas, yummy food, great clothing finds and even some travel before covid. My favorite is kitty escapades I can never get enough of kitties. Just wanted to congratulate you on this milestone & say you’re appreciated.
Looks really good.
This looks so good!! I will definitely try this brand on my next grocery order. Thanks!!