An alcoholic margarita freeze pop recipe. A four ingredient alcoholic frozen ice pop with Tequila. An easy and fun summer cocktail recipe.
Adult freeze pops. Yes, you read that right! I have been seeing these all over the internet but they have all been about the pre-made alcoholic freeze pops. So why not make our own?! TodayI am sharing the recipe to make these margarita freeze pops with tequila.
Margaritas just happen to be my favorite cocktail. Let’s use my favorite margarita recipe and turn it into frozen margarita pops. Perfect adult treat for Summer.
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HOW TO MAKE ALCOHOL POPSICLES
There are two different types of cocktail popsicles you can make. One more of a traditional popsicle that uses a reusable silicone Popsicle mold. The second being a freeze pop. That you can make in these freeze pop bags.
The best success I have had when making popsicles is using a combination of juice, sliced or muddled fresh fruit and hard alcohol or wine. If you were to use all alcohol or wine they popsicles would not completely freeze but combining it with another liquid like juice helps it freeze and solidify.
WHERE TO BUY FROZEN ALCOHOL POPSICLES
Don’t feel like making alcohol popsicles but still want to enjoy them? You can buy frozen adult push pops at Costco from the brand Skinny Freezer. Alcohol ice pops are also available at Sam’s Club. There are a ton of flavors too. Budweiser who owns Lime-a-rita has come out with a new frozen treat called a Freeze-a-rita. Call your local liquor store to see if they have them. My local liquor store even has wine ice cream!
Margarita freeze pop ingredients
- Simply Limeade
- Lime Juice
- Tequila (preferably silver/clear)
- Orange Liqueur (Triple Sec or Grand Marnier)
- A small funnel
How to make margarita freeze pops
Great alternative to margarita popsicles and less messy. What you’ll want to do is make your favorite margarita recipe to add to the ice pop bags.
This recipe makes 6 margarita freeze pops but can easily be doubled or tripled. In a bowl or large measuring cup combine limeade, lime juice, tequila and triple sec. Mix together.
Using your small funnel fill the freeze pop bag to the fill line. Freeze for 4-6 hours and you are ready to serve.